Ingredients
- 1 cup uncooked quinoa
- 2 teaspoons olive oil, divided
- 3/4 cup chopped onion
- 3/4 cup finely diced carrot (about 2)
- 1 garlic clove, minced
- 2 cups organic vegetable broth (such as Swanson Certified Organic)
- 1/4 teaspoon salt
- 1/4 teaspoon ground cinnamon
- 1 1/2 cups finely diced unpeeled Granny Smith apple (about 1)
- 3 tablespoons slivered almonds, toasted
- 1/8 teaspoon freshly ground black pepper
Description
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