Ingredients
- 2 garlic bulbs
- 3 baking potatoes (about 1 1/2 pounds), quartered
- 3 medium beets, peeled and halved
- 1/2 pound large mushrooms, halved
- 1/2 pound baby carrots
- 1 large sweet onion, quartered
- 1/3 cup olive oil
- 2 teaspoons dried basil
- 2 teaspoons dried oregano
- 1/2 teaspoon salt
- 1/2 pound fresh green beans, trimmed
Description
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