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Ingredients

• 1 cup finely chopped onion
• 3/4 cup chopped fresh flat-leaf parsley
• 1/2 cup dry breadcrumbs
• 1/2 cup chopped fresh cilantro
• 1 1/2 teaspoons ground cumin
• 1 1/2 teaspoons ground coriander
• 1 1/4 teaspoons salt
• 1/2 teaspoon ground allspice
• 1 1/4 pounds ground round
• 3/4 pound lean ground lamb
• 4 garlic cloves, minced
• 2 large egg whites, lightly beaten
• Cooking spray
• 8 (2-ounce) onion sandwich buns
• 8 teaspoons prepared mustard
• 16 dill pickle slices
• 8 curly leaf lettuce leaves
• 8 (1/4-inch) slices tomato

Description

MyRecipes