Ingredients
- 2 1/2 cups water
- 1/2 cup dried lentils
- 1/2 cup uncooked brown rice
- Cooking spray
- 2 tablespoons olive oil
- 2 cups chopped yellow onion
- 3/4 cup chopped red bell pepper
- 3/4 cup chopped green bell pepper
- 1 (8-ounce) package mushrooms, quartered
- 4 garlic cloves, minced
- 1/2 cup chopped fresh parsley
- 1 1/2 tablespoons low-sodium soy sauce
- 1 1/2 tablespoons fresh lime juice
- 1 tablespoon Worcestershire sauce
- 3/4 teaspoon salt
- 1/4 teaspoon black pepper
Description
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