Thai Pasta with Turkey

Ingredients

  • 12 ounces linguine, uncooked
  • 1/2 cup canned chicken broth
  • 3 tablespoons seasoned rice vinegar
  • 2 tablespoons soy sauce
  • 2 tablespoons creamy peanut butter
  • 1 tablespoon minced fresh garlic
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon dried crushed red pepper
  • 1/2 pound roasted turkey or chicken, coarsely chopped
  • 1/3 cup minced fresh cilantro
  • 1/4 cup chopped roasted peanuts
  • Asian Salad

Description

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