Tuna Melt

Ingredients

  • 2 English muffins, split
  • 1/4 cup chopped green onions
  • 1/4 cup light mayonnaise
  • 2 teaspoons Worcestershire sauce
  • 2 teaspoons prepared horseradish
  • 1 teaspoon prepared mustard
  • 1/8 teaspoon ground red pepper
  • 1 (9-ounce) can solid white tuna in water, drained
  • 4 (1/4-inch-thick) slices tomato
  • 1/2 cup (2 ounces) shredded reduced-fat sharp cheddar cheese

Description

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