Tuna Melt on English Muffins for 2

Ingredients

1/2 cup drained canned artichoke heart, finely chopped

1/4 cup sliced green onion

1 tablespoon lemon juice

1 teaspoon olive oil

1/2 teaspoon dried oregano

1/8 teaspoon cayenne pepper(or to taste)

1 (6 ounce) cans albacore tuna in water, lightly drained and flaked

2 English muffins, split and toasted

6 tablespoons grated shreddedprovolone cheese or 6 tablespoons grated shredded sharp cheddar cheese

Food Network Canada

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