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Ingredients

• Onions:
• 2 cups vertically sliced red onion
• 1/4 cup fresh lemon juice
• 1 tablespoon minced fresh basil
• 2 teaspoons chili powder
• 1/4 teaspoon salt
• 1/8 teaspoon ground red pepper
• 
  Potatoes:
• 4 cups sliced Yukon gold or red potato (about 1 1/2 pounds)
• 1 tablespoon vegetable oil
• 1/2 teaspoon salt
• 1/4 teaspoon freshly ground black pepper
• Cooking spray
• 
  Horseradish cream:
• 2/3 cup low-fat sour cream
• 2 tablespoons fat-free milk
• 1 tablespoon prepared horseradish
• 
  Remaining ingredients:
• 1 (12-ounce) beef tenderloin
• 1/4 teaspoon freshly ground black pepper
• 2 cups trimmed arugula
• 4 shavings fresh Parmesan cheese

Description

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