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Ingredients

• 6 ounces uncooked rice sticks (rice-flour noodles), angel hair pasta, or vermicelli
• 1 cup light coconut milk
• 1 tablespoon sugar
• 2 tablespoons low-sodium soy sauce
• 1 1/2 tablespoons bottled ground fresh ginger (such as Spice World)
• 2 teaspoons bottled minced garlic
• 1 teaspoon green curry paste
• 1/2 teaspoon salt
• Cooking spray
• 1 (12.3-ounce) package extra-firm tofu, drained and cut into 1-inch cubes
• 1 cup red bell pepper strips
• 4 cups shredded napa (Chinese) cabbage
• 1 cup chopped green onions
• 3 tablespoons chopped fresh cilantro

Description

MyRecipes