Ingredients
- Meatballs:
- 1 pound lean ground pork, beef or turkey
- 1 can (8 ounces) water chestnuts, drained and finely chopped
- 1 egg
- 1/3 cup dry bread crumbs
- 1/2 teaspoon salt
- Sauce:
- 1 tablespoon Mazola® Corn Oil
- 1/4 cup finely chopped green onions
- 2/3 cup beef broth
- 3/4 cup Karo® Light or Dark Corn Syrup
- 1/2 cup chili sauce
- 1 tablespoon cider vinegar
- 1 teaspoon Spice Islands® Ground Ginger
Description
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