Ingredients
- 4 boneless pork chops, 3/4-inch thick each
- 3 cups Swanson® Chicken Stock
- 3/4 cup apricot preserves or orange marmalade
- 1 tablespoon Dijon-style mustard
- 2 cups uncooked instant white rice
Description
MyRecipes
Quick Glazed Pork and Rice Skillet
MyRecipes
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