Ingredients
- Tropical Granita:
- 1 vanilla bean, split lengthwise
- 2 tablespoons granulated sugar
- 1/2 cup pineapple juice, divided
- 1/2 cup orange juice
- 2 tablespoons passion fruit juice
French Meringue:- 3 egg whites
- 6 tablespoons granulated sugar
- 5 tablespoons sifted powdered sugar, divided
Sauce:- 2 tablespoons passion fruit juice
- 2 cubed, peeled ripe mangoes
- 1 tablespoon sugar (optional)
- 1 thinly sliced, peeled mango
Description
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