Apple-Cranberry Pie

Ingredients

  • 1/2 (15-ounce) package refrigerated piecrusts
  • 2 medium-size Granny Smith apples, peeled and sliced
  • 1 tablespoon all-purpose flour
  • 2 tablespoons sugar
  • Pinch of ground cinnamon
  • 1 1/2 cups fresh cranberries
  • 1/2 cup sugar, divided
  • 3/4 cup all-purpose flour
  • 1/2 cup butter or margarine, cut up
  • 1 1/2 cups mincemeat

Description

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