Ingredients
- 1 3/4 cups all-purpose flour
- 1/4 cup plain yellow cornmeal
- 6 tablespoons cold butter, cut into pieces
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon salt
- 1/4 teaspoon lemon zest
- 2 tablespoons sugar
- 1 large egg, lightly beaten
- 2/3 cup whipping cream
- 1 tablespoon butter, melted
- 1 1/2 teaspoons sugar
Description
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