Lime-Mint Shortbread

Ingredients

  • 1/3 cup powdered sugar
  • 5 tablespoons butter, softened
  • 1 teaspoon grated lime rind
  • 2 tablespoons fresh lime juice (about 1 lime)
  • 1/2 teaspoon lemon extract
  • 1 1/4 cups all-purpose flour (about 5 1/2 ounces)
  • 1 tablespoon finely chopped fresh mint
  • Cooking spray
  • 2 teaspoons powdered sugar

Description

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