Apple Upside-Down Cake

Ingredients

  • 1 tablespoon dark corn syrup
  • 2 teaspoons butter
  • Cooking spray
  • 1/2 cup packed brown sugar
  • 2 tablespoons chopped pecans
  • 3 cups thinly sliced peeled Braeburn apple (about 1 1/4 pounds)
  • 2/3 cup cake flour
  • 1/2 cup flaxseed meal
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 2/3 cup packed brown sugar, divided
  • 2 teaspoons grated orange rind
  • 1 teaspoon vanilla extract
  • 2 large eggs
  • 2 large egg whites
  • 1/2 cup whipped cream
  • Ground cinnamon (optional)

Description

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