Cheddar Pancakes with Pears and Bacon

Ingredients

  • 2 cups complete pancake mix
  • 1 1/2 cups water
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon ground nutmeg
  • 1 cup (4 oz.) shredded sharp Cheddar cheese
  • 1 tablespoon butter or margarine
  • 2 large pears, peeled, cored, and sliced
  • 3 tablespoons brown sugar
  • 5 fully cooked bacon slices, crumbled

Description

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