Mexican Mole Chili

Ingredients

  • 1 tablespoon olive oil
  • 1 large onion, chopped
  • 1 tablespoon minced garlic
  • 1 pound lean ground beef or bison
  • 3 tablespoons unsweetened cocoa
  • 1 tablespoon chili powder
  • 1 teaspoon cumin
  • 1 teaspoon chipotle chile powder
  • 3/4 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/2 teaspoon crushed red pepper
  • 2 green bell peppers, seeded and chopped
  • 2 (15-ounce) cans low-sodium diced tomatoes in juice
  • 1 (15-ounce) can kidney beans
  • 1 (15-ounce) can black beans
  • 1/4 cup chopped fresh cilantro
  • 2 tablespoon tablespoons diced red onion
  • Light sour cream (optional)

Description

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