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Ingredients

• 3 cups chicken broth
• 1 cup uncooked quick-cooking grits
• 1/2 teaspoon salt
• 1/4 teaspoon freshly ground pepper
• 2 tablespoons butter
• 2 cups (8 ounces) shredded Cheddar cheese
• 6 slices bacon, chopped
• 2 pounds medium shrimp, peeled and deveined
• 1 tablespoon fresh lemon juice
• 2 teaspoons Worcestershire sauce
• 2 tablespoons chopped fresh parsley
• 6 green onions, chopped
• 2 garlic cloves, minced

Description

This Quick And Easy Seafood Recipe Will Wow Your Family As A Weeknight Meal Or Impress Guests At A Dinner Party.

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