Ingredients
- 1 ripe mango, peeled
- 1 1/2 cups loosely packed arugula
- 1 (1-oz.) package fresh basil
- 4 very thin prosciutto or country ham slices
- 1/4 teaspoon coarsely ground pepper
Description
Ask For Paper-thin Slices Of Meat At The Deli Counter. To Ease Prep, Look For A Package Of Presliced Mango In The Produce Section. We Do Not Recommend Jarred Mango Slices—they're Too Soft.
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