Caribbean Bananas Flambé With Pineapple Curd Over Frozen Yogurt

Ingredients

  • 1/4 cup packed brown sugar
  • 1 tablespoon granulated sugar
  • 1/4 teaspoon ground cinnamon
  • 2 medium ripe unpeeled bananas
  • 3 tablespoons fresh lime juice (about 2 limes)
  • 1 tablespoon butter
  • 1/4 cup dark rum
  • 2 cups vanilla fat-free frozen yogurt
  • 1/2 cup Pineapple Curd

Description

Make The Curd And Freeze Scoops Of Frozen Yogurt In Advance; Sauté Bananas Just Before Serving.

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