Pineapple-berry Burst Trifle

Ingredients

  • 1 quart fresh strawberries, quartered
  • 1/2 cup sugar
  • 1 (8-ounce) package cream cheese, softened
  • 1 (18-ounce) jar apricot preserves, divided
  • 1 tablespoon sugar
  • 1/4 teaspoon vanilla extract
  • 1/8 teaspoon coconut extract (optional)
  • 1 cup heavy whipping cream
  • 1 (16-ounce) loaf pound cake, cut into 1 1/2-inch cubes
  • Caramel Sauce
  • 3 (20-ounce) cans crushed pineapple in juice, drained and divided
  • 3 (4.4-ounce) packages fresh blueberries
  • Garnish: fresh mint leaves

Description

This Trifle Is A Burst Of Color--tropical Orange, Strawberry Red, Ocean Blue, And Sunny Yellow Fruits. Prep: 33 Min., Cook: 4 Min., Other: 5 Hrs.

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