Ingredients
- 3/4 cup drained canned chickpeas (garbanzo beans)
- 1/2 cup dried apricots, chopped
- 1/3 cup minced shallots
- 1/2 teaspoon salt
- 1/2 teaspoon ground ginger
- 1/2 teaspoon ground cumin
- 1/2 teaspoon ground cinnamon
- 1/8 teaspoon ground red pepper
- 1 1/2 pounds ground turkey
- Cooking spray
- 6 (1 1/2-ounce) multigrain hamburger buns, split
- 6 tablespoons Easy Tzatziki Sauce
Description
Chopped Chickpeas And Tangy Dried Apricots Keep These Moroccan-spiced Burgers Moist. For A More Unusual Offering, Fold One Into Flatbread Such As FlatOut, Indian Naan, Or Middle Eastern Lavash.
MyRecipes
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter