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Ingredients

• 3/4 cup apricot nectar
• 1 1/2 cups butter or margarine
• 1 (4-ounce) white chocolate bar, broken up
• 4 large eggs, lightly beaten
• 1 1/2 cups buttermilk
• 1 teaspoon vanilla extract
• 1/2 teaspoon rum extract
• 3 1/2 cups all-purpose flour
• 2 1/4 cups sugar
• 1 1/2 teaspoons baking soda
• 1 (3.5-ounce) can flaked coconut
• White Chocolate-Cream Cheese Frosting
• 2/3 cup seedless raspberry jam

Description

Runner-up

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