Ingredients
Four good handfuls mushrooms 250g peeled and chopped Pumpkin 2 Apples 2-3 tbs Olive Oil 50g Butter 1 medium clove Garlic 2 medium Shallots Handful Flat Leaf Parsley 4 tbs Pine Nuts 4 tbs Gruyre Cheese or 2 tbs Parmasean Salt and Pepper 8 Pasta sheetsDescription
For The Pumpkin MixCut The Pumpkin Very Finely Chop The Mushrooms And Then Fry The Shallots And Garlic Gently In Some Oil And Butter. When Softened A Little Bit, You Can Put The Pumpkin In And Let It Cook A While Before Adding The Mushrooms And Turning U
LifeStyle FOOD
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