Cream Of Pumpkin Soup Copyright 2011 Art Of Living,primamedia,inc/maria Liberati Recipe

Ingredients

  • 1 lb of of fresh pumpkin (peeled and seeded and cut into small cubes)
  • 4 ounces of button mushrooms
  • 1/2 cup cream (or substitute fat free half and half)
  • 1 small onion finely chopped
  • 1 scallion finely chopped
  • 1 clove of garlic
  • 2 tsps of freshly chopped parsley
  • 1 bouillion cube
  • 2 tblsps pine nuts
  • 3 tablespoons of extra virgin olive oil
  • salt and pepper to taste

Description

Finely Chop Onion And Scallion. Clean Mushrooms And Cut Into Large Pieces, Removing Stems. Cut Pumpkin Into Cubes.. I Na Saute Pan, Place In 2 Tblsps Olive Oil, Chopped Onion And…

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