Ingredients

Chilli Paste 500 g Mixed whole long Chilli's Red, Green, Birdseye 10 Garlic Cloves Salt 2 tablespoons Preserved lemon rinds 2 tablespoons Honey 1 tablespoon Lemon Juice Olive Oil enough to make a paste Chilli Onion Jam and Pizza 12 Red Onions 3 cups brown sugar Olive Oil Salt 2 cups red wine 1 cup Balsamic vinegar 1 cup birds eye chilli roughly cut Feta, Halumi and Mozzeralla Cheese Grated Turkish Dough .

Description

Chilli PasteRoast The Mixed Chillies In Hot Oven With Garlic And Salt In Food Processor Combine 2 Tablespoons Preserved Lemon Rind, 2 Tablespoons Honey, 1 Tablespoon Lemon Juice And Just Enough Olive Oil To Make A Paste

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