Ingredients
Candied peanuts 150g roasted peanuts 75g sugar 75g water 25g butter Peanut powder 150g roasted peanuts 75g sugar 75g water 25g butter Pear gel Tapioca malt extrin 250g diced pear 500g water 110g sugar 10g citric acid 2.5g gellan type f Pork belly 1 litre water 150g salt 150g sugar 1 pork belly Peanut ice cream 500g milk 100g egg yolks 75g sugar roasted peanuts to taste Pickled turnip 1 large turnip soy sauce sherry vinegar mirin yuzu juice To serve 2 large scallops per serving Sliced chorizo Sliced kolbasz (Hungarian sausage) Sliced bellota hamDescription
Candied PeanutsBring All The Ingredients Except The Butter Up To A Boil And Reduce When Caramelised Add The Butter And Season With Salt
LifeStyle FOOD
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