Ingredients
Puddings 6 eggs 300g s/r flour 4 mangos (tinned or fresh) 100ml honey a pinch of bi-carb Sauce 100g of unsalted butter 1 Tin of mangos 2 tbsp of honey 100ml of thickened creamDescription
PuddingsBlend Eggs, Flour, 50ml Honey & 2 Mashed Mangos. Line Ramekins With Sliced Mango And Add A Spoon Of Honey In The Bottom. Pour Over Blended Ingredients To 1/2 Way. Place In Bain Marie (deep Enough To Cover) & Bake For 45 Minutes.
LifeStyle FOOD
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