Ingredients
FOR SMOKE BOX Sugar Coconut Hickory BBQ wood chips RACK OF LAMB 1 Rack of Lamb Extra Virgin Olive Oil 1 sprig Rosemary Garlic Salt & Pepper CAPONATA 2 Roma tomatoes 1 Large Spanish Onion 1 Large Red capsicum 1 Zucchini 1 Eggplant 2 tablespoons Tomato puree Fresh basil leaf Garlic FIG AND ROCKET SALAD 2 Fresh figs Rocket Leaves Balsamic vinegar Salt & Pepper Olive Oil TZAZIKI 4 tablespoons Greek Style Yoghurt 1 Lemon 1 Medium Cucumber Salt & Pepper Olive OilDescription
FOR SMOKE BOXPlace Hickory Wood Chips, Coconut And Sugar In The Smoke Box And Place On The Hottest Part Of The Barbeque. Keep Lid Down.
LifeStyle FOOD
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter