Ingredients

300gms dark cooking chocolate 6 egg yolks 100gms castor sugar Dash of vanilla extract 200gms unsalted butter (at room temp) 3 egg whites Pinch of salt 100gms almond meal 2 Tablespoons corn flour teaspoon baking powder

Description

Melt Chocolate In The Microwace On Low Heat And Set Aside To Cool. Beat Yolks, Sugar And Vanilla Until Pale And Creamy. Continue Beating And Slowly Drizzle In All Of Melted Chocolate. Cut Butter Into Cubes And Add Gradually To Mixture Whilst Beating. In A

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