Ingredients
Chicken Ingredients 2 large free range organic chicken breasts 1 large free range organic egg white 75 g fine Polenta 25 g finely grated Parmesan 1 tablespoon Olive Oil ¼ heaped teaspoon Cayenne pepper 1 Lemon cut into wedges Coleslaw Ingredients 40 g small radishes 40 g Red Onions 1 bulb (small) Fennel ¼ Red Cabbage 100g ¼ celeriac 150 g tub Greek Style Yoghurt 2 teaspoons sherry vinegarDescription
Chicken IngredientsCut Each Chicken Breast Into 10 Thin Strips Of Roughly The Same Size. Lightly Whisk The Egg White In A Medium Bowl. In Another Bowl, Combine The Polenta, The Parmesan And Cayenne Pepper. Dip Each Chicken Strip, First In The Egg White An
LifeStyle FOOD
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