Brooklyn Blackout Cupcakes

Ingredients

1   package (3.5 oz.) "cook and serve" chocolate pudding mix 2   cups whole milk 1/2   cup semisweet chocolate chips 2   tablespoons unsalted butter 1   teaspoon vanilla extract 1   package (18.25 oz.) plain devil's food cake mix 3   tablespoons Dutch-process unsweetened cocoa powder 1-1/2   cups buttermilk, well shaken 1/2   cup vegetable oil 3   large eggs 1   teaspoon vanilla extract 1   cup chilled heavy cream, whipped   Maraschino cherries with stems

Description

1   Package (3.5 Oz.) "cook And Serve" Chocolate Pudding Mix 2   Cups Whole Milk 1/2   Cup Semisweet Chocolate Chips 2   Tablespoons Unsalted Butter 1   T

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