Smoked Turkey Reuben with Green Apple

Ingredients

1/2   cup mayonnaise 2   tablespoons ketchup 2   tablespoons finely chopped shallot 2   tablespoons sweet pickle relish 1   teaspoon Dijon mustard 8   slices pumpernickel bread 1   Granny Smith apple, cored and thinly sliced 1/2   pound sliced smoked turkey 1   cup drained sauerkraut 6   ounces thinly sliced Gruyere or Jarlsberg cheese

Description

1/2   Cup Mayonnaise 2   Tablespoons Ketchup 2   Tablespoons Finely Chopped Shallot 2   Tablespoons Sweet Pickle Relish 1   Teaspoon Dijon Mustard

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