Ingredients
2 teaspoons olive oil 1/2 pound small shrimp, cleaned and deveined 2 teaspoons chopped garlic 2 teaspoons chopped jalapeno chile 1 teaspoon grated fresh ginger 1 tablespoon plus 1 teaspoon fresh lime juice, divided Salt Pinch sugar 1 small avocado, diced 24 Belgian endive leaves (4 large heads, about 1 lb.) 1 pink grapefruit or 2 oranges, peeled, pith removed, sectioned, and dicedDescription
2 Teaspoons Olive Oil 1/2 Pound Small Shrimp, Cleaned And Deveined 2 Teaspoons Chopped Garlic 2 Teaspoons Chopped Jalapeno Chile 1 Teaspoon Grated Fres
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