Ingredients
- 2 tablespoons olive or canola oil
- 2 large onions, coarsely chopped
- 2 cloves garlic, finely chopped
- 1 tablespoon chili powder
- 2 stalks celery, diced
- 2 large carrots, diced
- 1 sweet red or green pepper, diced
- 1 can (16 ounces) crushed or diced tomatoes
- 1 cup vegetable broth
- 2 yellow squash
- 1 can (16 ounces) red kidney beans, drained and rinsed
- 1 cup frozen corn kernels
- 2 tablespoons chopped parsley
- 1/2 cup low-fat sour cream]
Description
Vegetable Chili A Healthy Chili Treat Made Specially For Vegetarians.
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