Ingredients
1 beef round tip roast (3 to 4 pounds) 1 tablespoon dried thyme leaves, crushed 1 teaspoon pepper 2 small firm pears, cut lengthwise in half, cored 1 medium red onion, cut into 1/2-inch wedges 1/2 teaspoon dried thyme leaves, crushed 1 package (6 to 7 ounces) long grain and wild rice mixDescription
Makes 6 To 8 Servings
Beef Its Whats For Dinner
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