Ingredients
- 3 boneless pork chops, cut into 3/4-inch cubes
- 3 tablespoons flour
- 1/2 teaspoon garlic salt
- 1/2 teaspoon pepper
- 1 tablespoon vegetable oil
- 1 medium onion, chopped
- 1 green pepper, chopped
- 4 cups fresh mushrooms, sliced
- 2 14 1/2-oz cans stewed tomatoes, undrained
- 2 medium zucchini, halved lengthwis & sliced 1/2-inch thick
- 2 teaspoons dried basil, crushed
- 1 teaspoon dried oregano, crushed
- 1/3 cup Parmesan cheese, grated
Description
Diabetic Pork And Zucchini Stew Recipe. Sugarfree Pork And Zucchini Stew And Lowcarb Pork And Zucchini Stew Diabetic-recipes And Diabetic Menus With Nutritional Informaton And Diabetes Exchanges For Diabetic Cooking.
Diabetic Gourmet Magazine
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