Ingredients

2 tablespoons olive oil
1 tablespoon reduced-sodium soy sauce
1/2 teaspoon garlic powder
1/2 teaspoon finely chopped fresh ginger or 1/4 teaspoon ground ginger
1/2 teaspoon black pepper
1/2 teaspoon ground cardamom
1/2 teaspoon chili powder
1 1/2 pounds lean boneless pork, cut into bite-size strips
2 cups broccoli florets
1 cup thinly sliced carrots (2 medium)
1 cup cauliflower florets
2 tablespoons white vinegar
1 tablespoon curry powder
2 cups hot cooked brown rice

Description

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