Ingredients
1/2 cup (125 mL) creamy goat cheese (about a 113 to 125g pkg) 1 tsp (5 mL) each of very finely chopped fresh thyme and oregano 1/8 tsp (0.5 mL) cayenne pepper 2 small pieces sun-dried tomatoes, finely chopped 1 small garlic clove, minced 1/2 cup (125 mL) roasted and salted almonds Garnish: Frise or radicchioDescription
After You've Whipped Up These Quick Hors D'oeuvre Bites Once, We Guarantee You'll Make Them Part Of Your Ongoing Culinary Repertoire. A Variety Of Textures And The Zippy Flavours In The Fresh Herbs Are A Winning Combination.
Liquor Control Board Of Ontario
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