Ingredients
1 bunch broccoli, stem peeled 1 red pepper, diced Half red onion, diced Half English cucumber, diced 3 tbsp (45 mL) each chopped fresh chives and Italian parsley 2 tbsp (25 mL) chopped fresh oregano 1 large clove garlic, minced cup (125 mL) extra virgin olive oil ? cup (75 mL) red wine vinegar tsp (1 mL) each salt and pepper, approximately 3 strip loin grilling beef steaks (about 12 oz/375 g each) 2 tbsp (25 mL) chopped fresh dill 6 Boston lettuce leavesDescription
Crunch And Colour Vibrate In This Salad. Pull Out Some Veggies From The Crisper And Grill A Steak For A Healthy Satisfying Meal That Is Quick To Put Together. Grilling An Extra Steak Puts You A Step Ahead Into Another Dinner For The Week-great Planning Fr
Liquor Control Board Of Ontario
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