Ingredients
1 large Granny Smith apple
1/2 inch fresh ginger, chopped
1 cup water
1 teaspoon rice wine vinegar
1 tablespoon granulated sugar
1 dash Tabasco sauce
1/2 cup soy sauce
6 ounces smoked rainbow trout, skinned and boned
1 cup (4 ounces) fresh chive Cream Cheese
36 pot sticker type wrappers
2 tablespoons canola oil
1/2 cup water
Description
Eat Wisconsin Cheese
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter