Wisconsin Cheddar Cheese Biscuits

Ingredients

2 cups flour
1 tablespoon baking powder
1/2 teaspoon salt
1/4 cup shortening
1 egg, beaten
3/4 cup milk
1/2 cup (2 ounces) shredded Wisconsin Sharp Cheddar cheese
1 tablespoon butter, melted
Poppy seed

Description

Eat Wisconsin Cheese Favicon Eat Wisconsin Cheese
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