Ingredients
1 16-ounce challah or French bread loaf, cubed
1 8-ounce package Wisconsin Havarti Cheese, cut into thin slices
6 large eggs
4 cups milk
1/2 cup sugar
1 1/2 teaspoons ground cinnamon, divided
2 tablespoons butter, melted
¼ cup maple syrup
1 1/2 cups fresh or frozen blueberries
1 12-ounce jar blueberry preserves
Description

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