Vegetable Tofu Fried Noodles

Ingredients

  • 2 tablespoon of cooking oil
  • 1 onion sliced
  • 2 garlic crushed
  • 1/2 small red chili sliced
  • 1 small can sweet corn
  • 1 small can bamboo shoot
  • 2 cups vegetable stock
  • 1 cup baby carrots sliced
  • 1 head of broccoli chop into small florets
  • 1 small Bok Choy ( chines cabbage)
  • 1 block extra firm tofu ( chopped into small squares
  • 4 tablespoon Tamari or Soya sauce
  • 2 tablespoons Vegetarian oyster sauce
  • 1 teaspoon of Arrow root or Cornstarch ( diluted in 1 tablespoon of cold water)
  • 3 tablespoons cashew nuts
  • 2 eggs
  • 1 packet fresh egg noodles

Description

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