Ingredients
- 100.0g plain flour
- ½ tsp English mustard powder
- 1 egg
- 300.0ml milk
- 3 thyme sprigs, leaves only
- 8 plain pork sausages
- 2.0 tbsp sunflower oil
- 2 onions , peeled and sliced
- 1.0 tsp soft brown sugar
- 500.0ml beef stock
Description
BBC Good Food
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