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Ingredients

• 550.0ml semi-skimmed milk
• 25.0g cornflour
• 1 heaped tsp English mustard powder
• 1 large garlic clove , finely chopped
• generous pinch crushed dried chillies
• 140.0g extra mature cheddar , such as Davidstow or Denhay
• 25.0g Parmesan
• 25.0g fresh breadcrumbs
• 450.0g mix of tomatoes , such as cherry and vine tomatoes
• 1 bunch spring onions , ends trimmed
• 200.0g macaroni
• 150.0ml buttermilk

Description

BBC Good Food