Sticky maple pork with apples

Ingredients

  • 600.0g pork fillets
  • 1.0 tbsp olive oil
  • 2 eating apples , cored and cut into eighths
  • 1 garlic , crushed
  • 2.0 tbsp maple syrup
  • 1.0 tbsp white or red wine vinegar
  • 2.0 tbsp wholegrain mustard

Description

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