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Ingredients

• 1 medium butternut or acorn squash , weighing about 500-600g/1lb 2oz-1lb 5oz
• 450-500g/1lb-1lb 2oz sweet potatoes , peeled
• 2 red onions , peeled
• 50.0g butter
• 1.0 tbsp olive oil
• 3 large garlic cloves , bashed and finely chopped
• ½ tsp ground coriander
• ½ tsp ground cumin
• ¼ tsp chilli powder
• 6 medium-size vine tomatoes , halved horizontally
• 1½ tsp kalonji
• 375g packet ready-rolled puff pastry
• 1 small egg , beaten with 1tbsp cold water

Description

BBC Good Food