
Ingredients
- 250.0g pack beetroot (not in vinegar), diced
- 1 eating apple , cut into wedges then thinly sliced
- 1 small red onion , finely sliced
- juice ½ lemon
- 1.0 tbsp olive oil , plus extra for drizzling
- 1.0 tsp cumin seeds
- small bunch coriander , leaves roughly chopped
Description

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